Chopsuey

I am not really into veggies, but my hubby asked me to cook veggies today. So I decided to cook Chopsuey. 

Here's what you need:

20 pcs quailed egg (cooked and remove shell)
half cabbage, sliced
1 big sayote, sliced
2 carrots, sliced
1 medium size cauliflower
2 chicken cubes
flour
water
onion, sliced
garlic, minced
cooking oil 
salt to taste

How to cook:

- Saute garlic and onion. Then put sayote and carrots.
- Put cauliflower, cabbage and then water.
- Let it simmer for 5 minutes.
- Put 2 chicken cubes, salt and enough flour to make the water a little sticky.
- Put the cooked quail eggs.

Serve with fried fish or pork. 

Happy Eating! ♥