Wednesday, 27 February 2013

Home-made Nachos

I super duper love nachos. I got this pic from my FB page and I remember that my husband made this yummy nachos for me!


Here's what you need:

1 bag of Pic a chips 
20 slices of cucumber
mayonnaise
tomato ketchup

How to prepare:

- Pour the chips in a bowl.
- Add the cucumber and mix it with the chips.
- Add mayonnaise. Try to put in different area of the chips.
- Add ketchup and then mix again.

This is the photo of the chips bag.


This is yummy when you pair with beer. :)

Monday, 25 February 2013

Adobong Sitaw with Pork

My husband cooked this dish last night. As usual it tasted so good. :)


What you need:

3 bunches of sitaw, sliced
P70 worth of pork, chopped
1 medium onion, chopped
4 cloves garlic, minced
soy sauce
vinegar
sugar
water
pepper

How to prepare:

- Saute garlic and onion. Add pork. Saute until pork is brown.
- Add soy sauce, vinegar, sugar and water. ( you can just adjust it according to your taste)
- Add sitaw. Let it simmer until it is half cooked.
- Add pepper to taste.

Happy Eating! :)

Sunday, 24 February 2013

Buttered Baby Potatoes

This dish has been my favorite for years and I always cook this on Christmas. We were doing our grocery last week and I saw baby potatoes for a cheap price so I decided to cook this one.


What you need:

20 pcs baby potatoes, boiled
1/4 butter (the more butter, the yummier!)
parsley, chopped
garlic, minced
salt and pepper

How to prepare:

- Once the potatoes are boiled, heat pan and put butter. 
- Put garlic until slightly brown.
- Add potatoes, stirring to make sure potatoes are covered with butter. 
- Add parsley, salt and pepper.
- Continue stirring for 2 minutes.
- Serve!

Verdict: When I ate the first potato, it reminded me of Christmas. It made my night! :)

Wednesday, 20 February 2013

Tofu Sisig

I want to share with you today the most popular dish in the forum I am in. They call it tofu sisig. This is so easy to prepare and so yummy and healthy! I tried cooking this for our church last year and a lot of people liked the dish. They even asked for the recipe! :)


Here's what you need:

5 pcs tofu, fried and cute into cubes
2 onions, chopped
6 siling pang sigang, sliced
3 sachets of oyster sauce
2 tsp soy sauce
1/4 tsp salt
dash of pepper
2 tbsp of sugar
5 tbsp of mayonnaise
5 tbsp of water

How to prepare:

- Fry tofu until light brown then drain. Cut into cubes.
- Mix mayo, oyster sauce, soy sauce, salt, pepper, sugar and water in a bowl.
- Saute onion and sili then add tofu.
- Add oyster sauce mixture and let it simmer.
- Adjust according to taste then serve.

You may also add ground pork if you'd like. This is going to be our dinner for tonight by the way. :)

Happy Cooking! 

Tuesday, 19 February 2013

Selecta Hershey's Kisses

Last night, my hubby bought me the ice cream I've been craving for ages! Yeay!! 


Oh how I love this ice cream so much! It's been so long since I last ate Selecta ice cream, it was Reese flavor.

By the way, we bought this is in Finds Convenient Store and they are also available in 7 eleven stores.