Monday, 25 February 2013

Adobong Sitaw with Pork

My husband cooked this dish last night. As usual it tasted so good. :)


What you need:

3 bunches of sitaw, sliced
P70 worth of pork, chopped
1 medium onion, chopped
4 cloves garlic, minced
soy sauce
vinegar
sugar
water
pepper

How to prepare:

- Saute garlic and onion. Add pork. Saute until pork is brown.
- Add soy sauce, vinegar, sugar and water. ( you can just adjust it according to your taste)
- Add sitaw. Let it simmer until it is half cooked.
- Add pepper to taste.

Happy Eating! :)

No comments:

Post a Comment