Sayote Guisado

This week is veggies week! I just learned that the Pinoy Food Recipes app I downloaded a couple of weeks ago had lots of easy recipes which my husband loves so much! Let me just remind you that most of these recipes have meat on them because I can't eat just veggies alone, there has to be meat on it. Forgive me, this is me. :)

I want to share with you first the recipe I made the yesterday, it's called Sayote Guisado. It was so easy to make but I was not able to make the meat super crispy like the one I tasted when I visited my brother last weekend. So let's start.

What you need:

2 large sayote, sliced thinly
P50 worth of pork, chopped into small pieces
1 Knorr Chicken cube dissolved in 1 cup water
4 cloves garlic, minced
1 medium onion, chopped
fish sauce
black pepper
oil

How to prepare:

- In a wok, add oil and fry pork pieces until golden brown and crispy. Remove pork and set aside.
- Add onion and garlic then stir fry until onion becomes soft.
- Add sayote and stir fry for one minute.
- Add dissolved Knorr cube and pork and bring to boil and simmer for five minutes or until sayote is tender.
- Season with fish sauce and black pepper.


Easy and yummy!!!