We have been cooking this for so many times and my daughter loves this so much. Let me share with you the recipe for Lumpiang Shanghai.
Here's what you need:
P70 worth of ground pork
1 medium carrot, grated
1 medium onion, chopped
1 egg, beaten
pepper
garlic powder
2 sachet of Aji ginisa
20 pcs of lumpia wrapper
2 stalks of kinchay, chopped
sugar
oil for frying
How to prepare:
- Mix all the ingredients. Just put pepper and sugar according to your taste.
- Scoop a spoonful and put it in lumpia wrapper.
- Fry.
You may also try using Mama Sita's Lumpiang Shanghai mix because it also tastes good!
Here's what you need:
P70 worth of ground pork
1 medium carrot, grated
1 medium onion, chopped
1 egg, beaten
pepper
garlic powder
2 sachet of Aji ginisa
20 pcs of lumpia wrapper
2 stalks of kinchay, chopped
sugar
oil for frying
How to prepare:
- Mix all the ingredients. Just put pepper and sugar according to your taste.
- Scoop a spoonful and put it in lumpia wrapper.
- Fry.
You may also try using Mama Sita's Lumpiang Shanghai mix because it also tastes good!
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