Fish Sarciado

This is the very first time that I cooked Fish Sarciado in my entire life! I am so happy with the outcome of this dish because my hubby loved this!

What you need:

4 pcs. tilapia, cleaned
3 medium size tomatoes, diced
3 medium size onion, diced
8 cloves of garlic, minced
fish sauce
black ground pepper
3 raw eggs, beaten
1/2 cup onion springs, chopped
1 1/2 cup water

How to prepare:

- Fry tilapia and set aside.
- Saute garlic, tomatoes and onion in a pan with oil. 
- Add fish sauce and black pepper.
- Add water and let it simmer for 5 minutes.
- Add the fried tilapia. Simmer for 3 minutes.
- Add eggs, Make sure that it is evenly distributed.
- Once the eggs curdles, you may start stirring the mixture. 
- Serve with lots of rice.