Chicken Adobo

Who doesn't love Adobo? I can eat this everyday! Hahaha. My husband cooked this the other day and as usual, it taste so great!

Here's what you need:

1/2 kilo chicken, adobo cut
3 medium size potatoes, cut into 4 pieces
1 medium onion, sliced
4 cloves garlic, chopped
soy sauce
vinegar
water
whole pepper
2 pcs. laurel leaves
oil

How to prepare:

- Saute onion and garlic. Add chicken. Saute for 2 minutes.
- Add soy sauce, vinegar and water. Let it simmer for 5 minutes.
- Add potatoes, pepper and laurel leaves.
- Adjust soy sauce and vinegar according to your taste.

This is one of the most famous dish here in the Philippines and it really tastes so good! And it's easy to prepare too!